Thursday, August 13, 2009

Tessa Makes Vegan White Chocolate Champagne Cupcakes/Discovers Meaning of Life

I just discovered a new blog called Cookies and Candids, a vegan baking blog by Tessa Strauss. From the name you can probably tell she does things other than cupcakes, but this...ohhhhh, this:

This little gem is a champagne cupcake filled with a vegan white chocolate ganache and topped with champagne frosting and you can find the recipe here.
People search their entire life to figure out the purpose of their existence, what they can do to impact the world in someway, and express their whole being in the process.
Now, I don't know Tessa personally, but it seems pretty clear to me that this cupcake has accomplished all of the above.
That's right Tessa, sit back, relax and crack open a nice cold one (beer's vegan, right?), because you have found the cure for all that is wrong in this world with little more than a wisk and Almond Milk.
Humanity, and animals everywhere, thank you.


Tessa said...

Wow! What a compliment! I'm so glad you like this cupcake idea. I wish you'd gotten to try it--You'll have to make the recipe and tell me if the experience of eating it lives up to expectations :-)

mcj said...

holy moly, that looks fantastic.

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